Recipe information
Total Time
20 minutes
Yield
Makes about 4 1/2 cups
Ingredients
2
pounds papaya (2 preferably pink-fleshed strawberry variety), peeled, seeded, and cut into 1/4-inch dice
1
1/2 cups diced (1/4 inch) fresh pineapple (from 1/2 small pineapple)
2
scallions, finely chopped
1
small garlic clove, minced
2
tablespoons fresh lime juice
1
/2 teaspoon salt
1
/4 teaspoon black pepper
Need to make a substitution?
Preparation
Stir together all ingredients.
