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Cheese Noodles

Recipe information

  • Yield

    serves 6-8

Ingredients

1

cup cottage cheese

1

cup sour cream

One 6-ounce package fine-cut noodles, cooked and drained

2

tablespoons grated onion

1

teaspoon Worcestershire sauce

1

/2– 3/4 teaspoon garlic salt

1

/2 cup grated Parmesan

Need to make a substitution?

Preparation

  1. Stir together the cottage cheese and sour cream, and add this to the noodles. Add the onion, Worcestershire sauce, and garlic salt to taste, and place in a greased casserole. Sprinkle the Parmesan over the casserole and bake at 350 degrees for 45 minutes.

Paula Deen's Kitchen Classics