Use-It-Up Frittata
Make something delicious with all your leftovers!
Released on 01/11/2018
Transcript
(upbeat jazz music)
Up Next
A Day at Miami’s Hottest Steakhouse
How a Master French Chef Makes Coq au Vin
BA's Best Mac and Cheese
Creamy Yukon Golds With Crispy Potato Skins
Simple-Is-Best Stuffing
How NYC's Best Potato Dish is Made
NYC’s Hottest New Steakhouse is Indian
How a French Chef Makes France's Most Famous Soup
Surviving a 10-Hour Shift as a Line Cook in NYC
How the Best Cheesesteak in NYC is Made
