Recipes
Find the best recipes for breakfast, lunch, and dinner. That means eggs, chicken, pasta, and everything else you can imagine.
30 Minutes or Less
RecipesCreamy Pumpkin Pasta
A whole can of pumpkin becomes a silky sauce with garlic, Parmesan, and a kick of chile.
RecipesBA's Best Rice Krispies Treats
A few clever changes take classic Rice Krispies Treats to soaring new heights.
RecipesSpaghetti Aglio e Olio With Lots of Kale
A mountain of greens cooks down into one very satisfying bowl of pasta.
RecipesSpicy Chicken Lettuce Wraps
Low investment and high reward, this not-so-traditional larb is the unofficial late-night meal of much of the BA staff.
RecipesKorean Street Toast Breakfast Sandwich
Veggie-packed eggs, gooey cheese, and don't skip the sprinkle of sugar.

RecipesMango Chicken Summer Rolls
Rotisserie chicken makes quick work of these no-cook rolls with a spicy peanut sauce.
RecipesPasta Alla Vodka
A creamy, cheesy, tangy pasta alla vodka that’s weeknight-easy but dinner-party-worthy.
RecipesCrispy Tofu With Peanut Sauce
Inspired by satay, sans the skewers, this saucy tofu comes together in one skillet in just 30 minutes.
RecipesOrecchiette With Fresh Corn Alfredo
Raw corn kernels add pops of crunchy sweetness to this quick weeknight pasta.
Quick & Easy

RecipesSchmaltzy Chicken and Stuffing Skillet
The Thanksgiving staple makes for a stellar weeknight dinner.
RecipesHomemade Caesar Dressing
Creamy, punchy, and deeply savory, this homemade Caesar dressing comes together in just 10 minutes.
RecipesSpaghetti Carbonara
Made with just a few ingredients, this is the ideal fancy-but-easy dinner.
CookingPasta Carbonara With Pancetta
This classic carbonara traps crispy pancetta and all that silky sauce in big tubes of rigatoni.
RecipesSpaghetti Pomodoro
This streamlined Italian tomato sauce makes magic out of a handful of pantry ingredients.
RecipesPasta alla Norma
A classic Sicilian pasta with caramelized eggplant, tomato sauce, basil, and ricotta salata.

RecipesClassic Mignonette Sauce
Whether you’re serving a dozen oysters or two, this vinegar-and-shallot dressing is the finishing touch they deserve.
Recipes2-Ingredient Chocolate Mousse
It comes together in a blender and just happens to be dairy-free.
RecipesClassic Caesar Salad
A great Caesar salad gets its swagger from crisp, cold greens, creamy dressing, and freshly made croutons.
RecipesQuick-Pickled Red Onions
Make a batch of pickled onions to pile onto tacos, sandwiches, grain bowls, and more all week long.
RecipesClassic Tartar Sauce
Bright, briny, irresistibly creamy—and superior to anything that comes in a squeeze packet.
Weeknight Meals
RecipesBA's Best Orecchiette With Sausage and Broccoli Rabe
A luxurious union of silky broccoli rabe, chile-flecked sausage, garlic, and curvaceous pasta—ready in about 30 minutes.
RecipesMaple Bourbon Chicken With Brussels Sprouts
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
RecipesGarlic Steak Bites With Spinach Couscous
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
RecipesBulgogi
Sweet, savory, and charred at the edges, this easy bulgogi comes together in under an hour.
RecipesEasy-to-Love Chicken Thighs and Couscous
A punchy 15-minute marinade makes these juicy grilled chicken thighs a weeknight keeper.
RecipesTteokbokki
Chewy Korean rice cakes get crispy edges before simmering in a spicy, savory-sweet gochujang sauce.
RecipesWeeknight Pumpkin Chili
A can of pumpkin puree adds richness, body, and an autumnal hue to this speedy chili, letting the flavors of the spices, aromatics, and ground beef shine.
RecipesSaucy Pork Chops With Coconut Crisp
You’ll want to put this aromatic coconut topping on everything.
RecipesCrunchy Veg Salad With Dates and Fried Shallots
Elegant enough for a dinner party centerpiece, sturdy enough to take the leftovers for lunch tomorrow.
RecipesGreen Goddess Harvest Salad
So much more affordable than ordering from those fast casual salad chains.
RecipesCreamy Lemon Zucchini Pasta
Grated zucchini cooks down into a creamy lemon-Parmesan sauce that coats every strand of pasta.
RecipesMiso Curry Beef With Green Beans
Turn a pound of ground beef into this hearty, umami stir-fry.
RecipesThe Perfect Pasta Primavera
A reader favorite for almost 50 years, freshly updated with a brighter sauce.
Sheet-Pan Dinners
RecipesA Really Big Chicken Parm
Ground chicken, Parmesan, marinara, and plenty of mozz in a supersize sheet-pan dinner worth sharing.
RecipesSheet-Pan Hot Honey Chicken and Peaches
No grill needed for this just-charred-enough sweet and spicy chicken.
RecipesSheet-Pan Shawarma-Spiced Chicken
Save this meal—with juicy chicken, warm pita, and crunchy veg—for your weeknight rotation.
RecipesSalmon and Spring Veg in Parchment
Learn how to make salmon en papillote (parchment paper salmon) with spring vegetables and a bright lemon-dill vinaigrette for an elegant, fuss-free meal.
RecipesSheet-Pan Pepperoni Pasta
All pizza toppings welcome, especially pickled peppers, olives, maybe an anchovy or 10.
RecipesSheet-Pan Chicken Souvlaki
Tender, juicy chicken skewers are possible in the oven—especially when roasted alongside spiced chickpeas and finished with fresh tomatoes and salty feta.- Recipes
Sheet-Pan Sausage With Corn, Peach, and Cucumber Salad
This summery sheet-pan dinner celebrates the bounty of the season and couldn't be simpler to make. Chorizo plays nicely with the salad, thanks to its spice.
RecipesHawaij Sweet Potatoes With Roasted Lemon Relish and Yogurt
This Yemeni spice mixture transforms everything it touches into gold.
RecipesSheet-Pan Pomegranate Chicken With Walnut Relish
This weeknight-friendly chicken dinner—made with pomegranate molasses and a toasted walnut relish—is inspired by the flavors of Persian fesenjan.
RecipesRoasted Cauliflower Salad With Feta and Dates
Roasty, bright, sweet, and pickly, this sheet pan salad—a vegetarian main OR ample side dish—checks all the flavor boxes.
RecipesSheet-Pan Pierogies and Beets
A flavorful one-pan meal featuring baked pierogies, roasted beets, and a poppy seed dressing. Frozen pierogies and pre-cooked beets make this extra easy.
RecipesSmoky Orange Chicken Thighs
Chicken thighs cooked inside parchment packets alongside onions and oranges makes for a flavorful dinner that’s almost entirely hands off.
RecipesSheet-Pan Salmon With Rice Cakes and Kimchi
A comforting dinner of chewy rice cakes, punchy kimchi, bok choy, and perfectly flaky salmon made entirely on just one sheet pan.
RecipesChicken Meatballs With Sesame Green Beans
Baking meatballs and green beans on two sides of the same sheet pan streamlines the cooking process for this saucy, savory dinner.
One-Pot Meals



RecipesPaella de Pollo con Verduras
A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.
RecipesGochujang Chicken Stir-Fry
Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.
RecipesPasta With Fresh Tomato Sauce
When peak tomatoes hit, this no-cook pasta sauce is the easiest way to turn them into dinner.
RecipesGingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
RecipesBroken Lasagna Noodle Soup With Spinach
This lasagna soup delivers rich, baked-pasta flavor without an oven. Made with Italian sausage and spinach, it’s a fast, weeknight-friendly take on the classic.
RecipesSmoky Lamb With Spiced Yogurt
Serve it with warm pita, rice, or chips for an under-30-minute dinner.
RecipesShrimp Stir-Fry With Garlic Chives and Chiles
This quick-cooking dish that will disappear as fast as it comes together.

BA Bake Club
RecipesSalted Coffee Custard Pie
Like a fine cappuccino, but make it pie. The big bonus here is the buttery oatmeal cookie crust—which requires zero pie weights during prebake.
RecipesBourbon Caramel Apple Pie
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.


RecipesPlum Karpatka (Polish Cream Puff Cake)
With dramatic choux layers and fruit-rippled cream, it’s the drag queen of Polish desserts.
RecipesSweet Corn Butter Mochi With Coconut Crunch
This summery cake from Bake Club just happens to be gluten-free.
RecipesWhole Lemon Bars
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.


RecipesCheddar Biscuits With Old Bay
These cheesy biscuits are a dream savory breakfast. Or pile them in a basket to round out any dinner.
RecipesBoozy Cherry and Chocolate Pavlova
Pavlova meets Black Forest cake in a holiday dessert designed to steal the spotlight.

Recipes
Expertly Spiced and Glazed Roast Turkey
A peppery dry brine, tangy soy-orange glaze, and clever method for roasting turkey in parts.

Recipes
Spinach Artichoke Baked Potatoes
The iconic dip becomes a cheesy stuffing for these crispy skinned potatoes.

Recipes
BA’s Best Green Bean Casserole
Go high-low with fresh green beans, deeply browned mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.

Recipes
Dry-Brined Turkey With Tangy Honey Glaze
Our never-fail turkey is excellent in every way that other turkeys often fall short. Period.

Recipes
Simple-Is-Best Stuffing
Crisp on top, custardy underneath, and generous with the butter, this holiday icon keeps earning its place at the table.

Recipes
BA’s Best Pumpkin Pie
Silky filling, flaky crust, a whisper of spice: This is pumpkin pie done right.



Recipes
A Beautiful Cabbage Galette
Cut into little squares for an appetizer, or serve wedges for a vegetarian main or standout side.


Recipes
Pear Salad With Honey-Roasted Seeds
The antithesis of a haphazardly chunked together fruit salad.

Recipes
Salted Coffee Custard Pie
Like a fine cappuccino, but make it pie. The big bonus here is the buttery oatmeal cookie crust—which requires zero pie weights during prebake.

Recipes
Bourbon Caramel Apple Pie
Nothing beats a classic apple pie—well, maybe a bourbon caramel apple pie.


Recipes
Chicken Pozole Verde
Roasted tomatillos, green chiles, and a swirl of cilantro brighten this hearty chicken stew. Don’t hold back on the toppings.

Recipes
Failproof Homestyle Chicken Kari
This chicken kari recipe fills your house with the rich, comforting aroma of chicken simmering in a heady mix of spices, onions, and tomatoes.

Recipes
Japanese Sweet Potato Chaat
Top slow-roasted sweet potatoes with tamarind concentrate, green chutney, fresh onions, tomatoes, and cilantro for a chaat-inspired appetizer.

Recipes
Brûléed Kheer (Rice Pudding) With Mango Sorbet
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.

Recipes
Moussaka
Roasted eggplant, cinnamon-spiced lamb, and a golden cap of cheesy béchamel. Make it ahead, then claim a corner piece.


Recipes
Cornbread Dressing With Sausage and Corn Nuts
Corn nut “magic dust” adds an extra hit of corn flavor to this buttery, sausage-studded Thanksgiving side.

Recipes
Toasted Orzo Chicken Soup
An infinitely comforting chicken noodle soup that comes together in an under an hour.

Recipes
Classic Brined and Roasted Turkey
A simple wet brine, one clever use for a cooler, and a golden roast turkey that needs no basting.

Recipes
Almost-Classic Sweet Potato Casserole
The crispy, sweet-and-salty cornflake topping is the real star of the show.

Recipes
Apple Juice Bread
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.

Recipes
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.

Recipes
Easiest Cranberry Sauce
A streamlined sauce that’s tart, sweet, and just a little citrusy—and takes only 10 minutes on the stove.

Recipes
Make-Ahead Mashed Potatoes
Make this creamy mash days ahead without sacrificing its velvety texture or buttery flavor.


Recipes
Cider-Braised Sausage and Lentils
This skillet dinner is a delightful way to use up a jug of cider.