Zucchini & Corn GratinKraft Foods
Ingredients
What You Need
1
/2 cup finely chopped onions
5
cups fresh corn kernels
1
small jalapeno pepper, thinly sliced
2
Tbsp. flour
1
/3 cup milk
1
large zucchini, thinly sliced
3
/4 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
Need to make a substitution?
Preparation
Make It
Step 1
COOK onions in large nonstick ovenproof skillet on medium heat 3 to 4 min. or until crisp-tender. Stir in corn and peppers; cover. Cook 5 to 6 min. or until corn is tender, stirring frequently.
Step 2
MIX flour and milk until blended. Add to corn mixture; mix well. Cook 4 to 5 min. or until thickened, stirring frequently. Add zucchini; mix well. Top with cheese.
Step 3
HEAT broiler. Broil vegetable mixture 3 to 4 min. or until cheese is melted.