You'll have more spice rub than you need for the Grillades . Try this seasoning on fish, pork, or beef dishes.
Recipe information
Total Time
10 min
Yield
Makes about 1 cup
Ingredients
4
tablespoons paprika
1
1/2 tablespoons cayenne
2
1/2 tablespoons black pepper
3
tablespoons garlic powder
1
1/2 tablespoons onion powder
3
tablespoons salt
1
1/4 tablespoons dried oregano
1
1/4 tablespoons dried thyme
Need to make a substitution?
Preparation
Stir together all ingredients in a bowl until combined well.