Festive Guacamole Soup
All the great flavors of your favorite guacamole are combined in this easy-to-make soup that's ready in a snap.
Recipe information
Total Time
25 min
Yield
Serves 4
Ingredients
1
ripe avocado
2
large lettuce leaves (romaine or other dark green lettuce)
1
/4 cup chopped green onion (with tops)
1
clove garlic, mashed
2
tablespoons lime juice
1
tablespoon chili powder
1
1/2 teaspoons dried cilantro or 1 tablespoon chopped fresh cilantro leaves
4
cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
Sour cream
Minced red pepper
Need to make a substitution?
Preparation
Step 1
1. Cut the avocado into quarters and remove the pit and peel. Tear the lettuce into pieces.
Step 2
2. Place the avocado, lettuce, onions, garlic, lime juice, chili powder, cilantro and 2 cups of the chicken broth in a blender or food processor. Cover and blend until smooth.
Step 3
3. Pour the avocado mixture into a 2-quart saucepan. Add the remaining broth. Cover and cook over low heat for 10 minutes. Serve with the sour cream and red pepper.