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Basil-Mint Sauce

Recipe information

  • Yield

    Makes about 3/4 cup

Ingredients

1

/4 cup plain yogurt

1

/4 cup chopped fresh basil

1

/4 cup chopped fresh mint

1

/4 cup sliced green onions

3

tablespoons mayonnaise

2

tablespoons olive oil

2

tablespoons fresh lime juice

Need to make a substitution?

Preparation

  1. Whisk all ingredients in small bowl to blend. Season with salt and pepper. (Can be made 6 hours ahead. Cover; chill.)