Baking
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Easy
Not to be confused with a cracker, these are soft, buttery cookies balanced by the right amount of salty cheese and gentle chile heat.
4.3
(4.31)
Easy
Grinch-colored, bite-size, and deeply adorable, these cookies make the case for buying a cookie press.
4.3
(4.33)
Easy
All the comfort of jam-filled thumbprint cookies in a striking, reimagined shape—and a streamlined, less-fussy process.
5.0
(5)
Easy to make and easy to love, this one-bowl recipe has plenty of flair.
3.6
(3.59)
This nutty, spiced cookie is inspired by gajar ka halwa, a beloved South Asian pudding made with carrots, sugar, cardamom, and ghee.
4.4
(4.36)
Butternut squash shows up canned pumpkin purée in this tasty fall-forward coffee cake with crisp streusel and a spiced sugar swirl.
3.4
(3.4)
Molasses keeps these cookies magically supple for days.
4.0
(3.99)
A little oil in this bûche de noel helps keep it pliable even when cool—perfect for rolling the Yule log shape.
3.7
(3.67)
Experience the joy of warm, cheesy cornbread with caramelly bursts of corn kernels.
5.0
(5)
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Like caramel apple cookies and pumpkin-spiced chocolate chip cookies.
Quick
This easy turkey pot pie recipe makes the most of leftover Thanksgiving turkey and store-bought pie crust—postholiday, we all deserve a break.
4.6
(4.57)
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You don’t need a ton of specialty ingredients to make great gluten-free cookies, just your favorite alt-flour and a few baking basics.
This deliciously moist sweet potato cake recipe from Baltimore’s Crust by Mack is stacked high with thick layers of salted cream cheese frosting.
4.0
(4.16)
Easy
Featuring cornmeal and fresh corn kernels.
4.6
(4.64)
Quick
With less sugar and more salt than most other recipes, this buttery, toasted crumb crust is significantly nicer than anything store-bought.
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These fluffy buns combine the classic folded-over shape of Parker House rolls and pillowy texture of a milk bread dough—perfect for your holiday table.
5.0
(5)
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This double-decker pie stacks two forever favorites—chocolate and coconut cream—in a homemade salted graham cracker crust for a best-of-all-worlds situation.
These New England–style gingerbread cookies get a hefty dose of molasses and just the right amount of warming spice.
4.3
(4.25)
Easy
Subtly sweet and a smidge savory, this cake is an ideal on-the-go breakfast or afternoon pick-me-up.
5.0
(5)
Easy
One bite is all it takes to fall in love with this extra-plush, cardamom-scented cake.
4.7
(4.72)
This tres leches cake recipe gets its tenderness from the addition of a fourth type of milk and a kick from a shot of rum.
3.6
(3.59)
All the gooey goodness that chocolate pecan pie lovers crave, but with a cocoa crust, bittersweet morsels baked right into the custard, and fluffy chocolate cream.
5.0
(5)
This boozy pie tastes like a Hallmark Christmas movie—you know, in the best way.
2.3
(2.25)
These simple sugar cookies are crisp yet tender, keep their shape when baked, and yes, taste great too.
4.0
(4.19)