Serve with yogurt, berries, and a drizzle of honey.
Recipe information
Yield
makes about 3 cups
Ingredients
1
1/2 cups old-fashioned oats
3
/4 cup dried blueberries
1
/2 cup coarsely chopped walnuts, toasted
1
/3 cup sunflower seeds, toasted
1
/4 cup wheat germ
2
tablespoons flaxseed
Need to make a substitution?
Preparation
Stir together all ingredients in a large bowl. The muesli can be stored in an airtight container until ready to serve, up to 1 week.
Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group.
Buy the full book from Amazon.